Palmy’s Cafe

Journal

Notes from the porch
From Chia Pudding to Chicken & Waffles
Menu

From Chia Pudding to Chicken & Waffles

Building a Menu for Every Kind of Morning Two people can sit down at the same table at Palmy’s and order what look like meals from two different restaurants. One walks away with a chia seed pudding and an acai bowl. The other orders chicken and waffles with a side of Old Bay tots. Both...

September 11, 2026
Dog-Friendly, Laptop-Welcome
Dog Friendly

Dog-Friendly, Laptop-Welcome

A Day in the Life of Palmy’s Patio By 8am on an ordinary day, Palmy’s patio already has a laptop open at one table, a dog curled up under another, and someone deciding between the chia seed pudding and the Big Swell Burrito. That mix isn’t an accident. It’s what happens when a patio dining...

September 9, 2026
Plant-Forward, Produce-Driven
Menu

Plant-Forward, Produce-Driven

Plant-forward, produce-driven sounds like it should mean salads and not much else. At Palmy's it means something more specific: a kitchen that starts with fresh, local ingredients and lets the menu go wherever that leads - sometimes a chia seed pudding, sometimes a Big Swell Burrito, sometimes Steak & Eggs.

September 7, 2026
Inside the Craftsman Bungalow
About Brand

Inside the Craftsman Bungalow

How a Historic PB Home Became Palmy’s A few blocks from Crystal Pier sits a building that spent most of its life as someone’s actual house before it ever served a plate of Old Bay tots. Palmy’s is a craftsman bungalow cafe Pacific Beach didn’t have to dress up to feel authentic – it just...

September 4, 2026
Why We Serve Breakfast All Day
All Day Breakfast

Why We Serve Breakfast All Day

Most restaurants treat breakfast like a deadline - kitchen closes at 11, order the pancakes or don't. Palmy's never saw the point. Breakfast served all day Pacific Beach isn't a promotion here, it's a policy

September 1, 2026
The Secret’s in the Tots
Menu

The Secret’s in the Tots

How Old Bay Tots Became Palmy’s Signature Every brunch spot has a dish regularly ordered without looking at the menu. At Palmy’s in Pacific Beach, that dish isn’t the acai bowl or the chicken and waffles – it’s the Old Bay tots. What started as a crispy, Chesapeake-seasoned side has quietly become the ingredient that...

August 31, 2026
Cruise In, Chill Out
About Brand

Cruise In, Chill Out

A few blocks from Crystal Pier, in a converted craftsman bungalow with trailing plants and rattan chairs, sits the kind of beach house cafe Pacific Beach locals talk about before out-of-towners ever hear the name. Palmy's started with what the team calls “a simple idea: a converted PB bungalow where the coffee's good, the food's fresh, and nobody's in a hurry to turn your table.”

August 25, 2026